The experience
From the moment you arrive, to the moment you leave, your culinary senses will be on high. You will meet and learn from local farmers, foragers and beverage experts. It will be your choice to enjoy the lighter fare or indulge a bit further.
MEET PAST CULINARY EXPERTS
The inspirer and executer of the culinary program at The DeBruce. Having spent much of his career under the tutelage of Chef Laurent Tourondel, Theikuhl has found a cook's dream land in the Catskills.
Pamela has a true passion and zest for the industry that is seen and tasted in every drink she serves and also transcends the bar. She is the Creative Director at Seamstress a neighborhood cocktail bar on the Upper East Side in New York City and National President of the USBG (United States Bartenders Guild).
Molly Rieger is a registered dietitian with her master's degree in clinical nutrition from NYU.
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EXPLORE the BRANDS
Nutritious Life is devoted to helping individuals discover and live their most nutritious lives.
Owl's Brew is a tea crafted for cocktails, and of sister company, Brew Lab Tea, which specializes in creating artisanal custom tea blends.
Seedlip is a nature company on a mission to solve the dilemma of ‘what to drink when you’re not drinking®’ with their world first distilled non-alcoholic spirits.
Keeping you hydrated all weekend long.
BluePrint's® commitment to helping people with pure organic ingredients and delicious blends, they are constantly innovating with one mission in mind: Give you the energy and nutrition to make the most out of every moment.
We make a whole food protein bar with clean, simple ingredients: egg whites, fruits, and nuts.
An Artisanal Fine Food and Craft Spirits company with honey at our core. Our 100% New York raw wildflower honey is the star ingredient in our finely crafted products.
TheBu is organic, raw, non-GMO, gluten free and vegan and contains no added fruit juice.
A 100% vegan plant-based protein brand that never compromises on taste while always providing superior health benefits.